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Course Name (English)
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BUSINESS OPERATIONS MANAGEMENT
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| Course Code |
OPM537 |
| Course Description |
This course involves the study of concepts relating to the operations functions in both manufacturing and service organizations. The operations process is responsible for planning, organizing, and controlling resources in order to efficiently and effectively produce goods and services so as to meet the goals of an organization. |
| Transferable Skills |
Reflective learner
Resourceful and responsible |
| Teaching Methodologies |
Lectures, Discussion, Small Group Sessions |
| CLO |
| CLO1 |
Interpret the basic concepts of operations management in the service and manufacturing sector (PLO1, C2) |
| CLO2 |
Perform the ability to organize processes related to operations management decisions. (PLO3, P3) |
| CLO3 |
Demonstrate the ability to perform managerial skills in operations management by providing explanations to operations management issues. (PLO9, A3) |
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| Pre-Requisite Courses |
No course recommendations |
| Reading List | | Recommended Text | - Lee J. Krajewski,Larry P. Ritzman,Manoj Kumar Malhotra, Operations Management [ISBN: 0136065767]
- William J Stevenson 2017, Operations Management, McGraw-Hill Education [ISBN: 1259667472]
- JACOBS, Operations and Supply Chain Management [ISBN: 1266271007]
- Nigel Slack,Alistair Brandon-Jones 2019, Operations Management, Pearson [ISBN: 1292253967]
- Roberta S. Russell,Bernard W. Taylor 2010, Operations Management, Wiley [ISBN: 0470525908]
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| Reference Book Resources | - Jay Heizer,Barry Render,Chuck Munson, Operations Management, 13 Ed. [ISBN: 9781292295039]
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| Article/Paper List | This Course does not have any article/paper resources |
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| Other References | This Course does not have any other resources |
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