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Course Name (English)
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INTRODUCTION TO OPERATIONS MANAGEMENT
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| Course Code |
OPM530 |
| Course Description |
This course involves the study of concepts relating to the operations functions in both manufacturing and service organizations. The operations process is responsible for planning, organizing, and controlling resources in order to efficiently and effectively produce goods and services so as to meet the goals of an organization. |
| Transferable Skills |
Reflective learner
Resourceful and responsible |
| Teaching Methodologies |
Lectures, Blended Learning, Inquiry-based Learning, Small Group Sessions |
| CLO |
| CLO1 |
Describe the basic concepts of operations management in service and manufacturing sector. |
| CLO2 |
Interpret operations management information to solve problems. |
| CLO3 |
Demonstrate managerial skills in operations management by providing explanation according to operations management concept. |
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| Pre-Requisite Courses |
No course recommendations |
| Reading List | | Recommended Text | - Heizer, J., Render, B. 2016, Principles of Operations Management Sustainability and Supply Chain Management Global Edition, 12 Ed., Pearson Education Inc New Jersey
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| Reference Book Resources | - Stevenson, W.J. 2015, Operations Management, 12 Ed., New York: McGraw-Hill
- Krajewski, L.J., Ritzman, L.P. and Malholtra, 2016, Operations Management: Processes and supply c, 11 Ed., New Jersey: Pearson Education Inc
- Russel, R.S. and Taylor, B.W. 2009, Operations Management: Along the supply chain, 6 Ed., , New Jersey: John Wiley & Sons, Inc [ISBN: ]
- Chase, R.B., Jacobs, F.R. and Aquilano, N.J. 2008, Operations Management for Competitive Advanta, 11 Ed., , New York: McGraw-Hill [ISBN: ]
- Gaither, N and Frazier, G. 2008, Production and Operations Management, 9 Ed., , New York: McGraw-Hill
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| Article/Paper List | This Course does not have any article/paper resources |
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| Other References | This Course does not have any other resources |
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